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Tea pickers and hand-picked tea rice

 

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The hand-picking of matcha tea is finally coming to an end.

This year, many tea pickers came,

About 70 people helped out every day.

There are several hand-picked tea fields scattered across the country.

Today, here is 80aA field full of hand-picked tea leaves.

 

 

 

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Sunday, May 17, 2015

 

A pleasant sunny day in May.

Perhaps the athletic meet also had an impact.

This year, the number is slightly lower at 50.

 

 

 

 

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Hand-picked tea rice

 

To the tea pickers who came,

With gratitude

Traditional food unique to a tea region,

We served tea rice.

 

 

 

 

 

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Last year, the tea was hand-picked by a tea picker.

This is tea rice made with matcha tea leaves, tencha.

 

Thank you again this year.

 

 

 

 

 

 

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Every year, tea rice is served without any prior notice.

Some people said they were glad they were able to eat it this year.

 

 

 

 

 

April 30th ~

We start picking the new sprouts of Sencha tea to be used for Fukamushi tea.

Currently, the new matcha buds are being picked by hand.

Only a few left.

Thank you very much.