The first anniversary morning market, "Ofukuichi," was a huge success. (This was broadcast on local media.)
On Wednesday, February 25th, 2015, the 8th annual Ofukuichi was held.
This marks the first anniversary. The year has flown by so quickly.
With gratitude
I behaved.
A sweet soup made from simmered red beans.
The dumplings inside are made by Mineasahi in Inabu.
Handmade by "Fuku-chan (Takakoen's mother)".
There are also pickles shared with us by our neighbors.
It becomes a bustling morning market,
Okui Farm's
Natto is also sold out
Dolce Vita's
Pudding and blancmange too
sold out
Acorn Village Inabu's
Chaberin Dango is also sold out
Dashenka Na also
sold out,
Chiki Chiki Bagel too
The bread is sold out.
Takakoen
For the local people
In the cafe space,
full.
Please enjoy the limited edition drinks this time,
At mar (maru), who is exhibiting for the first time,
Warm hand massage.
Soothing winter hand care
Outside, a special experience
Experience inoculating shiitake mushrooms on logs. The children listened intently as they struggled with the wood.
Thanks to all of you, we have reached one year.
thank you.
To everyone who came,
Dear Exhibitors,
To everyone involved
Thank you very much.
This time, immediately after opening,
A customer said, "Congratulations on your first anniversary."
I received a bouquet of flowers.
It's only been a year, but I'm glad I did it.
It was a moment when I thought that.
thank you.
We will continue to hold the morning market "Ofukuichi" for everyone to enjoy.
Good things that are made with care.
Heartfelt products that you can't buy anywhere else.
With the creator's feelings
I would be happy to deliver it to you.
Thank you for your continued support.
This time,
Local media Himawari Network
It will be broadcast on "Yo-i Don" from 9:00 on March 10th.
The next morning market, "Ofukuichi," will be held on Wednesday, March 25th from 10am.
For spring break, we're offering a different experience than usual.
※The planned log-grown shiitake mushroom cultivation has become difficult due to the current situation.
This was the only time this event was held, and the next one has been cancelled. We apologize for the inconvenience.
Look forward to the next one on Wednesday, March 25th
Yuki from the secretariat
1st Anniversary! Morning Market "Ofukuichi" to be held
The 8th "Ofukuichi" morning market will be held.
The next Ofukuichi event will be in February, marking its first anniversary.
The year has gone by in a flash.
We would like to thank the local community, our supporters, and the exhibitors who create their products with care.
Thanks to you, we have been able to celebrate our first anniversary and we are extremely grateful.
Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Thank you to everyone who came
I will continue to work hard in the future, never forgetting my original intentions.
Date and time: Wednesday, February 25, 2015
10:00-12:30
☆From 11am, we will be serving Fuku-chan's homemade sweet bean soup "Oshiruko".
It would be helpful if you could bring a bowl and chopsticks.
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station
64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The 8th event will be held on February 25th.,
Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
In February and March, we have a special experience! Experience inoculating shiitake mushrooms on logs.
You can also take it home (purchase it) after the experience.
Take-out purchases are 600 to 900 yen depending on the thickness of the wood.
Limit one bottle per person.
Limited to about 20 people.
Reservations are also possible. (For reservations, contact Kondo Shiitake Farm at 090-7916-5252)
Why not try growing shiitake mushrooms on logs with your family?
Dolce Vita San...An Italian restaurant in Toyota City.
They sell pudding made with specially selected eggs, roasted green tea blancmange, and more.
In addition to using locally produced ingredients, the food is handmade using a wide range of carefully selected ingredients.
A dessert that brings out the flavor of the ingredients.
He said, "I want my customers to be happy." I agree.
This time, new desserts will also be on sale. I'm looking forward to it.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
During this cold season, I recommend soy milk hotpot.
The soy milk hotpot is made with the rich soy milk from Okui Farm, and the vegetables simmered together have a sweet taste.
...This is a winter dish that my kids love.
So, that's it...
This limited edition sale is
Soy milk hot pot set. Includes Fuku-chan vegetables and more. First come, first served! Limited quantity available.
Yuyu KoboMr. Miss....A woodworking workshop in Toyota City.
Wooden toys and other wooden crafts will be on sale.
A workshop that values the warmth of wood.
Safety is also taken into consideration, and children's toys are also made.
They will also respond to requests.
The wooden sign for the parking lot at Takakoen was made by Yuyu Kobo.
It's very nice. Please take a look.
Dashenka NaSan...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
I'm looking forward to seeing what kind of bread will be available this time.
Chitty Chitty Bagel...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Chiki Chiki Bagel's fan base is rapidly increasing.
This time too, you can't miss it.
Acorn Village InabuSan... Inanabu roadside station.
Mineasahi rice is said to be a mythical variety. Mineasahi rice and its rice flour are only available in Inabu, the birthplace of Mineasahi.
They also sell chaberin dango (sweet rice dumplings) at the request of local residents.
Actually, Mr. Inabu from Acorn Village,
In order to protect the rice landscape of Inabu, we are working hard to take on Inabu's Mineasahi rice from farmers.
As abandoned farmland became a problem, we wanted to do something to help, and that's why we created Chaberin Dango.
Tea dumplings made with Inabu Mineasahi and Takakoen teas and natural water pumped up from underground.
Please take this opportunity.
Hinamatsuri is coming up soon. We recommend Mineasahi rice flour for making rice cakes.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
Forest SquareMr./Ms....is working to spread awareness of the importance of forest creation in Toyota City.
Mori no Hiroba is playing a major role in the Cafon Project.
This time, we will be holding Toyota wood that has been processed in various ways.
These pieces have the scent of wood that makes you feel gentle.
...I'm looking forward to it.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
Please give it a try.
mar (circle) Hand massage
First time exhibiting. Hand massage by a mother from Toyota City.
A hand massage can help relieve dryness, flaking, and cold hands during the cold winter months, leaving them moist and warm.
They will also listen to any concerns you may have about your nails.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Fish will be sold in the parking lot on the south side of Hidamari.
Limited-time offers on the day include a soy milk hotpot set!! and limited-time cafe menu items.
In March, it will be held on the fourth Wednesday, March 25th (Wednesday),
In April, the event will be held on the fourth Wednesday, April 22nd (Wednesday).
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
