We will be holding a 5th anniversary Ofukuichi market.

The 31st "Ofukuichi" morning market will be held on Wednesday, March 27, 2019.

 This is the 5th anniversary.

From 10:30am, there will be a serving of Fuku-chan's sweet sake made from rice cake rice and rice koji.

This amazake is made without sugar, using the sweetness of rice cakes.

Both the rice koji and the rice cakes are made locally in Aichi Prefecture.

A raffle will also be held at the same time.

You can go to three locations and enter the lottery (raffle).

There are no blank tickets.

Please come and join us.

There are lots of prizes available,

Sorry if it's gone.

Providing food and other items based on the idea that "food is medicine"

Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.

Date and time: Wednesday, March 27, 2019

10:00-12:30

10:30am - Free sweet sake

Location: Hidamari (next to Takakaen)

15 minutes walk south from Meitetsu Wakabayashi Station

64 Yashikihata, Yoshiwara-cho, Toyota City

For inquiries, please contact Takakoen at 0565-52-3810.

Person in charge: Yukiko Noba

Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,

Temporary parking lot Wakazono Sports Ground

Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing

*There is not much parking available, so if you can come on foot, please do so.

*Please refrain from parking anywhere other than designated areas.

Ofukuichi's Promise

1. Provide products that show the producers and processors of food and ingredients.

1. Avoid using additives as much as possible.

1. Cherish the warmth of handmade items.

Exhibitors on March 27th

Canon Coffee...a coffee shop in Miyoshi City.

A coffee shop in Miyoshi City.

Made with ginger grown in Toyota City

They are making "Ultra Ginger Powder."

Chopped ginger, a by-product of homemade ginger ale, is also convenient and recommended.

It's easy to add to a variety of dishes.

My child doesn't like ginger, but he'll eat it if I add it to food.

Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.

It's warm this year, so the work seems to be different from usual.

It may be one of the few log-grown shiitake mushrooms,

I plan to bring it.

Macchupan: A bakery that uses domestic wheat and natural yeast

A bakery in Okazaki City that uses homemade yeast made from local fruits and domestically grown wheat.

This talented bakery won first place in the Bread Marche Contest held in Nagoya in 2016.

This time, you might be able to get your hands on some meal-type bread that you can't usually find in stores.

There may also be some items exclusive to Ofukuichi.

Get it before it sells out.

I'm looking forward to it.

Kokui FarmMr./Ms.... We strive every day to produce safe, high-quality crops, and are particular about "delicious" food.

Healthy crops grown like our own children are unique.

Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.

What's more, we offer tofu, natto, miso, soy milk, and more made exclusively with soybeans grown in Okui!

They will sell it to you.

We have many repeat customers for our miso.

NPO Utopia Wakamiya We handle products made at a welfare facility in Toyota City that caters to people with disabilities.

It all started with "It would be nice if it existed!"

A variety of handmade foods, sweets, and miscellaneous goods made with quality ingredients and with love.

Among them, a large selection will be gathered.

Handmade goods Maruru-san...cloth accessories

They sell school lunch sets for kindergartens and elementary schools, masks, and other cloth accessories.

Because I'm a local mom,

You can purchase the school lunch sets needed for kindergartens and elementary schools after consulting with us.

You can also choose from a variety of patterns.

It's a great help for busy moms.

FishmongerThey bring you fresh fish.

In fact, it can be quite difficult to buy fish at Takakaen.

Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."

When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to

This fish shop.

My neighbors came from Sendai and had a hard time trying the fish here.

Apparently they met and were introduced to this fishmonger.

Since then, it has become easier for me to choose fish.

It is sold by a slightly shy person.

Tickets will be sold in the parking lot on the south side of Hidamari.

Cedar tree　San...A reflexology massage shop in the Yoshiwara area.

You enter through the garden and receive a massage in a slightly secluded space.

A trial price only available at Ofukuichi.

The massage is gentle so that your screams don't reach Ofukuichi.

Please give it a try.

andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea

In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.

We only sell tea that the owner is satisfied with.

Of course, we also have baked sweets made with hand-picked matcha.

The cafe menu also includes a set that is only available on the day.

This time, we have a selection of sets that will give you a spring feel.

We also have hand-picked matcha and chaberin dango.

Stay tuned.

Yoshitaka Noba, Representative of "Ofukuichi"

Received an award from the Governor of Aichi Prefecture

December 13, 2018, at the Aichi Prefectural Government Office

The award ceremony to commemorate the 20th anniversary of Iitomo Aichi was held.

To commemorate the 20th anniversary of the Iitomo Aichi Movement,

Awards were given to outstanding organizations that are promoting the movement.

A total of 30 individuals (organizations) from Aichi Prefecture were recognized, including producers, distributors, consumer groups, and others.

I am also grateful to Takakaen.

Governor's Letter of Appreciation

Received an award from Aichi Prefecture Governor Omura

20th Anniversary Awards Ceremony for the Promotion of the Iitomo Aichi Movement

We will continue to cultivate even more delicious Japanese tea,

I would like to carry out educational activities.

Lectured in a tea ceremony course for foreigners titled "Learn about Japanese tea"

February 17, 2019

Held at Toyota City Cultural Center,

I was a lecturer at a tea ceremony course for foreigners called "Learn about Japanese Tea."

Tea Ceremony for Foreigners "Learn about Japanese Tea"

Everyone enjoyed themselves with smiles on their faces.

Thank you to everyone who participated

Thank you to everyone who cooperated and worked hard

thank you very much.

Served as a lecturer at the "Toyota Traditional Tea Ceremony"

January 11, 2019 Hosted by Aichi Prefecture

I served as a lecturer at the "Toyota Traditional Tea Appreciation Gathering."

A gathering to enjoy traditional Toyota tea

We learned tea trivia, how to brew tea, and did a taste comparison.

Guests also enjoyed hand-picked matcha and baked sweets made with hand-picked matcha.

To everyone who came,

Thank you to everyone who cooperated.

I was invited to Wakazono Elementary School's "Thank You Party"

January 15, 2019

Held by 5th graders from Wakazono Elementary School, a local elementary school

I was invited to a thanksgiving party.

As part of the general class, we are having a tea picking experience.

They held a "Thank You Party" as a way of expressing their gratitude.

Thank you party: Hand-picked tea rice

We were given some brown rice balls made by the children.

The ingredients in the rice balls vary depending on the class.

The children came up with this idea in each class.

Other than chameshi,

There were rice balls made with potatoes, mountain burdock, and Asuke salt.

Everything was very delicious.

At the Toyota City Wakazono Elementary School Appreciation Party

To all 5th graders

Teachers,

To everyone who was involved,

thank you very much.

I was very happy to be invited.

We had a heartwarming time.