I was invited to give a lecture on Japanese food culture for foreigners.

Saturday, November 29, 2014

At Toyota City Industrial Culture Center

Japanese food culture course for foreigners,

The event included an experience of grinding matcha in a stone mill and making tea rice balls.

From the recruitment, the number of applicants quickly reached capacity,

Many participants came from outside the city.

I was very happy that not a single person was absent and everyone participated seriously.

Through various experiences and lectures on Japanese tea,

We had a wonderful time that we don't normally get to experience.

Thank you to all the participants.

Thank you for coming.