The first anniversary morning market, "Ofukuichi," was a huge success. (This was broadcast on local media.)
On Wednesday, February 25th, 2015, the 8th annual Ofukuichi was held.
This marks the first anniversary. The year has flown by so quickly.
With gratitude

I behaved.
A sweet soup made from simmered red beans.
The dumplings inside are made by Mineasahi in Inabu.
Handmade by "Fuku-chan (Takakoen's mother)".
There are also pickles shared with us by our neighbors.
It becomes a bustling morning market,

Okui Farm's
Natto is also sold out

Dolce Vita's
Pudding and blancmange too
sold out

Acorn Village Inabu's
Chaberin Dango is also sold out

Dashenka Na also
sold out,

Chiki Chiki Bagel too
The bread is sold out.

Takakoen
For the local people
In the cafe space,
full.
Please enjoy the limited edition drinks this time,

At mar (maru), who is exhibiting for the first time,
Warm hand massage.
Soothing winter hand care
Outside, a special experience
Experience inoculating shiitake mushrooms on logs. The children listened intently as they struggled with the wood.

Thanks to all of you, we have reached one year.
thank you.
To everyone who came,
Dear Exhibitors,
To everyone involved
Thank you very much.

This time, immediately after opening,
A customer said, "Congratulations on your first anniversary."
I received a bouquet of flowers.
It's only been a year, but I'm glad I did it.
It was a moment when I thought that.
thank you.
We will continue to hold the morning market "Ofukuichi" for everyone to enjoy.
Good things that are made with care.
Heartfelt products that you can't buy anywhere else.
With the creator's feelings
I would be happy to deliver it to you.
Thank you for your continued support.

This time,
Local media Himawari Network
It will be broadcast on "Yo-i Don" from 9:00 on March 10th.
The next morning market, "Ofukuichi," will be held on Wednesday, March 25th from 10am.
For spring break, we're offering a different experience than usual.
※The planned log-grown shiitake mushroom cultivation has become difficult due to the current situation.
This was the only time this event was held, and the next one has been cancelled. We apologize for the inconvenience.
Look forward to the next one on Wednesday, March 25th
Yuki from the secretariat
We exhibited at the DEAN & DELUCA Roppongi store.
Sunday, February 22, 2015
Located in Tokyo Midtown
We exhibited at the Green Market at DEAN & DELUCA Roppongi store.

Enjoy the "theme ingredients" that change every month
Store Events
"GOOD FOOD FEST Good Food Festival".
Chefs and buyers
I prepared for this day
"I want you to eat it now!"
This is a limited time event.

This time in February
It tastes even better during this cold season,
This was an introduction to the flavors of winter.
The finest ingredients were collected from all over the country.
In line with this plan,
We exhibited at the Green Market.

DEAN & DELUCA Green Market
This time,
Slowly roasted over an open flame
We introduced our home-roasted roasted green tea.
People were surprised by the difference in appearance and taste.
I received a lot.
Interacting with many customers
It was a very fun day.
thank you very much.
February 22nd (Sunday) We will be exhibiting at the DEAN & DELUCA Roppongi store.
Sunday, February 22, 2015
Located in Tokyo Midtown
DEAN & DELUCA Roppongi Store Events
GREEN MARKET
"Freshly grown vegetables and fruits that you should try now"
We will be exhibiting at.
On the day
Hojicha, etc.
You can taste a variety of things.
If you are in the area, please stop by.

At Takakaen Dean & Deluca GREEN MARKET
This is what it looked like last time on May 18, 2014.
1st Anniversary! Morning Market "Ofukuichi" to be held
The 8th "Ofukuichi" morning market will be held.
The next Ofukuichi event will be in February, marking its first anniversary.
The year has gone by in a flash.
We would like to thank the local community, our supporters, and the exhibitors who create their products with care.
Thanks to you, we have been able to celebrate our first anniversary and we are extremely grateful.
Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Thank you to everyone who came
I will continue to work hard in the future, never forgetting my original intentions.
Date and time: Wednesday, February 25, 2015
10:00-12:30
☆From 11am, we will be serving Fuku-chan's homemade sweet bean soup "Oshiruko".
It would be helpful if you could bring a bowl and chopsticks.
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The 8th event will be held on February 25th.,
Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
In February and March, we have a special experience! Experience inoculating shiitake mushrooms on logs.
You can also take it home (purchase it) after the experience.
Take-out purchases are 600 to 900 yen depending on the thickness of the wood.
Limit one bottle per person.
Limited to about 20 people.
Reservations are also possible. (For reservations, contact Kondo Shiitake Farm at 090-7916-5252)
Why not try growing shiitake mushrooms on logs with your family?
Dolce Vita San...An Italian restaurant in Toyota City.
They sell pudding made with specially selected eggs, roasted green tea blancmange, and more.
In addition to using locally produced ingredients, the food is handmade using a wide range of carefully selected ingredients.
A dessert that brings out the flavor of the ingredients.
He said, "I want my customers to be happy." I agree.
This time, new desserts will also be on sale. I'm looking forward to it.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
During this cold season, I recommend soy milk hotpot.
The soy milk hotpot is made with the rich soy milk from Okui Farm, and the vegetables simmered together have a sweet taste.
...This is a winter dish that my kids love.
So, that's it...
This limited edition sale is
Soy milk hot pot set. Includes Fuku-chan vegetables and more. First come, first served! Limited quantity available.
Yuyu KoboMr. Miss....A woodworking workshop in Toyota City.
Wooden toys and other wooden crafts will be on sale.
A workshop that values the warmth of wood.
Safety is also taken into consideration, and children's toys are also made.
They will also respond to requests.
The wooden sign for the parking lot at Takakoen was made by Yuyu Kobo.
It's very nice. Please take a look.
Dashenka NaSan...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
I'm looking forward to seeing what kind of bread will be available this time.
Chitty Chitty Bagel...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Chiki Chiki Bagel's fan base is rapidly increasing.
This time too, you can't miss it.
Acorn Village InabuSan... Inanabu roadside station.
Mineasahi rice is said to be a mythical variety. Mineasahi rice and its rice flour are only available in Inabu, the birthplace of Mineasahi.
They also sell chaberin dango (sweet rice dumplings) at the request of local residents.
Actually, Mr. Inabu from Acorn Village,
In order to protect the rice landscape of Inabu, we are working hard to take on Inabu's Mineasahi rice from farmers.
As abandoned farmland became a problem, we wanted to do something to help, and that's why we created Chaberin Dango.
Tea dumplings made with Inabu Mineasahi and Takakoen teas and natural water pumped up from underground.
Please take this opportunity.
Hinamatsuri is coming up soon. We recommend Mineasahi rice flour for making rice cakes.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
Forest SquareMr./Ms....is working to spread awareness of the importance of forest creation in Toyota City.
Mori no Hiroba is playing a major role in the Cafon Project.
This time, we will be holding Toyota wood that has been processed in various ways.
These pieces have the scent of wood that makes you feel gentle.
...I'm looking forward to it.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
Please give it a try.
mar (circle) Hand massage
First time exhibiting. Hand massage by a mother from Toyota City.
A hand massage can help relieve dryness, flaking, and cold hands during the cold winter months, leaving them moist and warm.
They will also listen to any concerns you may have about your nails.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Fish will be sold in the parking lot on the south side of Hidamari.
Limited-time offers on the day include a soy milk hotpot set!! and limited-time cafe menu items.
In March, it will be held on the fourth Wednesday, March 25th (Wednesday),
In April, the event will be held on the fourth Wednesday, April 22nd (Wednesday).
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
The 7th morning market "Ofukuichi" was held
On Wednesday, November 19th, 2014, the 7th annual "Ofukuichi" morning market was held.

This time, new

In Asuke
Grown without the use of pesticides or chemical fertilizers
Fresh vegetables
Tokuhachi Farm

A handmade group of mothers from the Wakazono area
Queserasera-san

Organic cotton and
A shop selling cloth napkins made from gauze
Blue-san
Quatre Saisons, a cake shop in Toyota City
However, they exhibited their products.
To everyone who came,
Thank you to all the exhibitors.
Thanks to everyone, this year's Ofukuichi was a fun and successful event.
The next session will be on Wednesday, February 25th.
Time flies and it's already been one year since Ofukuichi.
Good things, made with care and sincerity
I go to the morning market because I want people to know a little bit about it.
I hope I can help you even a little,
Takakoen also wants to give back to the local community and tea pickers,
It took a year of trial and error.
We hope to continue as a beloved morning market and Ofuku Market.
We hope to grow together with exhibitors, the local community, and our customers in a fun way.
next time,
With gratitude,
I want to celebrate the first anniversary.
I was invited to give a lecture on Japanese food culture for foreigners.
Saturday, November 29, 2014
At Toyota City Industrial Culture Center
Japanese food culture course for foreigners,
The event included an experience of grinding matcha in a stone mill and making tea rice balls.
From the recruitment, the number of applicants quickly reached capacity,
Many participants came from outside the city.

I was very happy that not a single person was absent and everyone participated seriously.
Through various experiences and lectures on Japanese tea,
We had a wonderful time that we don't normally get to experience.

Thank you to all the participants.
Thank you for coming.
We served matcha tea at the "Gathering to Enjoy Music" event.
Friday, November 21st at the guesthouse at Toyota Kuragaike Memorial Hall
A gathering was held to enjoy the music.
Here, we were served matcha tea and enjoyed the atmosphere.
Minami Teramoto and Mizuho Duo
Soprano singer Akiko Yamaguchi
Enjoy a wonderful concert and singing voices up close
It was a wonderful meeting.

We are exhibiting at the Aichi Agriculture, Forestry and Fisheries Fair. - The Nagoya Hospitality Warriors came to visit.
Currently at Maruei Nagoya's 8th floor event hall
The Aichi Agriculture, Forestry and Fisheries Fair is being held.
It will be held for six days from November 13th to 18th.
We will be exhibiting for three days, on the 16th, 17th and 18th.
Tomorrow the 18th (Tuesday) is the last day and will close at 5:30pm.
Please come and visit us.
Today,
Nagoya Hospitality Samurai Corps
Maeda Toshiie was there.

hand-picked
We enjoyed a cup of hand-picked matcha tea.
To Toshiie, the first spearman of the Busho-tai,
In an auspicious Mt. Fuji tea bowl,
I had a dressing.
Those who aim for the world,
If you want to drink the same matcha in the same bowl, please come to the Takakoen booth.
Please let us know if you would like to drink it in a Mt. Fuji tea bowl.
The 7th morning market "Ofukuichi" will be held
The 7th "Ofukuichi" morning market will be held.
* Based on the idea that "food is medicine," we provide food and other items.
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, November 19th
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The seventh event will be held on November 19th.
Patisserie Quatre SaisonsA cake shop in Toyota City.
The fresh cream is also blended with a unique formula,
The sweetness is kept to a minimum to bring out the flavor of the other ingredients.
In fact, he is a pastry chef who lives in the Wakazono area.
The shop is located in Shibuyacho.
Dashenka Na San...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka is still very busy after opening a store at JR Takashimaya.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
This time, I'll be able to find some different breads. I'm looking forward to it.
Tokuhachi Farm...Vegetables are grown in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, soy milk, and more made exclusively with soybeans grown in Okui!
They will sell it to you.
It's getting cold and I'm starting to crave hot pot.
Hot pot made with soy milk from Okui Farm.
Please try making it and tasting it.
Kondo Shiitake GardenShimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
Shiitake mushrooms are delicious, whether fried or boiled.
Carrying logs is hard work, and many people quit.
I'm glad to see young people taking part.
BlueSan... cloth napkin store
A shop that sells cloth napkins made from organic cotton and gauze.
They will give advice to girls about their problems.
In addition to cloth napkins, we also have bras and loose-fitting underwear.
Queserasera A handmade goods group made up of mothers from the Wakazono area.
They sell succulents and cute handmade goods and accessories.
Currently active in the southern part of Toyota City.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
Please give it a try.
This time, after the Ofuku Market ends, starting at 1:00 PM,
A health course called "Blood Pressure Seminar" will be held.
If you're interested, please take a look.
andTakakoen... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
The local Takakaen Cafe will also be open.
Fish will be sold in the parking lot on the south side of Hidamari.
We are currently considering a one-day limited offer.
Ofukuichi is closed in December and January. In February, it will be held on the fourth Wednesday of the month, February 25th (Wednesday).
February marks the first anniversary of Ofukuichi!
...We will also be holding it in March.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
Many people came to the 6th Ofukuichi.
On Wednesday, October 22nd, 2014, the 6th "Ofukuichi" morning market was held.
The weather forecast was for rain both the day before and the day itself.
If rain is forecast, it'll be hard to go out.
When I was thinking that,
Thankfully,
Please line up before the opening,
Many people came to the Ofuku Market.


Okui Farm

Dashenka Na

Chitty Chitty Bagel

Yuyu Kobo

Maruru-san

Takakoen

Kondo Shiitake Garden
(I'm slow at taking photos,
The product was sold out.)

Ishinomaki Heiwa Project's
friendship bracelet

Takakoen Cafe Space
Many people came and used the service.
thank you.

This time, we served wild boar soup.
Wild boars are boars that grow up eating acorns.
Many people were eating wild boar for the first time,
It was well received as being soft and delicious.

The wild boar is from Toyota and was kindly given to us by the president of a certain company.
The miso is from Okui Farm.
The taro was a gift from a neighbor.
Green onions and other vegetables are Takakaen Grandma's hobby.
All the chefs at Takakaen were pleased that it turned out delicious (laughs).
The Ofukuichi will be held until 12:30.
There was a constant stream of customers.
It was lively until the end.
The rain didn't fall until the end.
I am also grateful to the heavens.
Next session will be on Wednesday, November 19th
Western sweets, cloth napkins, and handmade accessories will be exhibited for the first time.
Please come and visit us.
thank you very much.
This is Yuki from the secretariat.