We held a party to enjoy new tea
Friday, May 7, 2015
We held a party to enjoy new tea.
This project is a collaboration with local moms and orange moms.
In a machine-harvested tea plantation
Picked with one stem and two leaves
It's a simple experience
We dressed up as tea girls and took commemorative photos.
A genuine "kasuri kimono"
I put it through my sleeve.
その後は、ひだまり（高香園の隣り）に戻り
高香園・園主のお茶講座。
メモを取る方も多く、
熱心な姿が嬉しいです。
お待ちかね、
お茶づくしランチ。
オレンジママが腕を振ってくれました。
高香園新作の抹茶のスイーツ付き。
去年のリピーターの方、
名古屋からお越しの方、
地元豊田の方など、
Thank you to all the participants.
Please come visit us again.
Tea picking experience
2015年5月6日（水）
We had a tea picking experience.
機械刈りの茶園を
一芯二葉で摘む簡単なお茶摘み体験です。
小さなお子様も、
上手に、
丁寧に摘んで下さいました。
体験後は
お楽しみ休憩
皆で茶めしをいただきます。
手で摘んだ抹茶になる前の茶葉、
碾茶で作る「手摘み茶めし」。
茶処ならではの伝統食です。
体験後の休憩は格別。
Thank you to all the participants.
Please come visit us again.
お茶摘みが始まりました。
21015年4月30日、本日からお茶摘みが始まりました。
まずは、煎茶の「深蒸し茶」になる茶園から。
高香園 手摘み深むし茶 茶園
とても良い天気の中
お茶摘みの
スタートがきれました。
小学生の娘も、
朝7時半から参加。
本日は代休なので、
はりきっています。
（右側が摘んだあとです。）
今日から5月末迄の約1ヶ月間、お茶摘みを行います。
しばらくは煎茶のお茶摘み。
その後は御抹茶のお茶摘み。
ひたすら、みんなで手摘み致します。
興味のある方はご連絡下さい。
若園小学生・茶摘み体験が、中日新聞に紹介されました
2015年4月29日 中日新聞 西三河版にて
昨日行った若園小学生5年生
茶摘み体験の様子が掲載されました。
真剣に茶摘みをしてくれている様子が、
とても可愛いです。
この時期の新茶はとても柔らかく、繊細。
体感して頂き、
味わってもらえたら、嬉しいです。
Fifth grade students from Wakazono Elementary School came to experience tea picking. It was broadcast on CBC TV.
2015年4月28日若園小学生5年生児童132名が、
総合的な学習の時間に
お茶摘みに来てくれました
まずは、お茶の歴史などの話、
お茶の木のお話
摘み方などの説明をし、
いざ、体験。
今回は、簡単な一芯二葉にて摘んで頂きました。
CBCテレビも取材に来てくれました。
今日の15時18分 ゴゴスマ と、
18時53分 イッポウ に紹介されました。
摘んだ茶葉は、
家に帰ってからのお楽しみ。
家族で楽しんで下さい。
来てくれた子供達、
手伝って下さった保護者の皆様、
Teachers,
thank you very much.
The 10th "Ofukuichi" morning market will be held
The 10th "Ofukuichi" morning market will be held on April 22nd.
Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date: Wednesday, April 22, 2015
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station
64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The 10th event will be held on April 22nd.,
Chitty Chitty Bagel...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Chiki Chiki Bagel's fan base is rapidly increasing.
Get it before it sells out.
Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
Shiitake mushrooms are delicious, whether fried or boiled.
Carrying logs is hard work, and many people quit.
I'm glad to see young people taking part.
Acorn Village InabuSan... Inanabu roadside station.
Mineasahi rice is said to be a mythical variety. Mineasahi rice and its rice flour are only available in Inabu, the birthplace of Mineasahi.
They also sell chaberin dango (sweet rice dumplings) at the request of local residents.
Actually, Mr. Inabu from Acorn Village,
In order to protect the rice landscape of Inabu, we are working hard to take on Inabu's Mineasahi rice from farmers.
As abandoned farmland became a problem, we wanted to do something to help, and that's why we created Chaberin Dango.
Tea dumplings made with Inabu Mineasahi and Takakoen teas and natural water pumped up from underground.
Please take this opportunity.
Finch A Western confectionery shop in Inabu, Toyota City.
Simple and local ingredients that make the most of the ingredients
A variety of sweets.
The recommended dish for kids is okara cookies.
I can't stop munching on it.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
The season for chilled tofu is almost here.
Enjoy it for lunch.
Dashenka Na San...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
Every time, there are special deals on bread that you can't miss out on.
I'm looking forward to seeing what kind of bread will be available this time.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
There are vegetables that you won't find in supermarkets,
It's fun to watch.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
Please give it a try.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Fish will be sold in the parking lot on the south side of Hidamari.
Limited to the day: new cafe menu items, etc.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
We will be holding a tea picking experience event, "Enjoying New Tea."
It was well received last year
Orange Mama and Takakaen collaboration
We will be holding the "New Tea Appreciation Party" again this year.
Tea picking last year.
Explanation about tea.
Many questions were asked.
Last year
Tea-filled lunch
Freshly picked sprouts are deep-fried,
Tencha tea rice,
Matcha sweets, etc.
It's all about tea.
Date and time: May 7, 2015 (Thursday) 10:30-13:00
Location: Hidamari meeting point (next to Takakaen)
Number of participants: First 30 people
Participation fee: 1,000 yen (includes tea picking experience and tea-filled lunch)
*Kids lunch available for 300 yen
The event will proceed rain or shine. In the event of rain, there will be a tea ceremony and lunch instead.
The tea picking at the "New Tea Enjoyment Party" is simple.
Instead of being hand-picked as is done naturally, the tea leaves are picked at one stem and two leaves from machine-harvested tea fields.
Even small children around 3 years old can walk there (about 200m).
You will walk to the tea plantation and have a simple experience.
Come experience seeing, touching and picking the tender new shoots in early May.
For applications, please contact Hidamari at 080-5156-7989
The Ofuku Market was a huge success during spring break.
The 9th Ofukuichi Market will be held at
Since it was spring break, we also had a trial lesson.
Many people came from the start,
Wheelchair experience,
Think about the physically disabled,
Soybean Family Quiz
Use your brain,
Made from Toyota wood
Playing the cajon, a percussion instrument originating from Peru
Enjoy the soothing sounds
Stone milling experience
They tasted the matcha they had ground themselves.
At Dashenka Sai, we tasted a secret yeast made only from strawberries.
First-time exhibitor at the antenna shop Kirari
Join,
It became a lively market.
Many cute children, neighbors, customers,
Thanks to all the exhibitors
It was a fun morning market called "Ofukuichi."
Thank you to everyone who came.
The next session will be held on the fourth Wednesday, April 22nd.
The next morning market had a wide variety of items, including okara cookies, chaberin dango, and natural yeast bagels.
Stay tuned.
This is Yuki from the secretariat.
The 9th "Ofukuichi" morning market will be held on March 25th.
The 9th "Ofukuichi" morning market will be held.
Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, March 25, 2015
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station
64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The 9th event will be held on March 25th.,
Since it's spring break, there will also be some experiences.
Experience 1☆"Let's try using a wheelchair" Limited to 18 people Free
Organizer: Toiro Independence Center
Time ① 10:15-10:45 ② 11:00-11:30 ③ 11:45-12:15 6 people each
Children in the third grade or above can participate alone.
Children in the second grade and below can participate if accompanied by a parent or guardian.
This time, the theme is focused on people with physical disabilities who have difficulty moving around, and you can experience using a wheelchair.
I'm embarrassed to say this, but during the meeting I realized how naive my understanding was.
By experiencing and seeing things, you can think about what you can do and what you can do.
Please try it out first.
A mini experience
Experience 2☆"Bread is Alive" Free Organizer: Dashenka Na
You can taste natural yeast and watch the bread fermentation.
It seems they even let you touch the bread while it's still fermenting.
It's rare to get the chance to taste natural yeast.
Fermenting bread may also be the first step in sparking interest in summer vacation independent research.
Experience 3☆"Soybean Family Quiz" Free Organizer: Okui Farm
What family does the soybean belong to? Feel free to take the quiz.
Experience 4☆"Stone mill grinding experience" Grind with a stone mill and make matcha. Organizer: Koukaen
You can grind the powder in a stone mill and make matcha.
You can make matcha or green tea using ground matcha.
The participation fee is 100 yen.
This year's exhibitors are:
Antenna Shop Kirari ...at a welfare facility in Toyota City for people with disabilities.
We handle manufactured products.
A variety of handmade foods, sweets, and miscellaneous goods made with quality ingredients and with love.
Among them, a large selection will be gathered.
Dashenka Na San...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
This time, a mini experience will also be held.
Kokui Farm We strive every day to produce safe, high-quality crops, and are particular about "delicious" food.
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
A quiz will also be held.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
Forest SquareMr./Ms....is working to spread awareness of the importance of forest creation in Toyota City.
Mori no Hiroba is playing a major role in the Cafon Project.
This time, we will be holding Toyota wood that has been processed in various ways.
These pieces have the scent of wood that makes you feel gentle.
...I'm looking forward to it.
Handmade goods "Maruru"San...a shop selling handmade fabric accessories
They sell school lunch sets needed for kindergartens and elementary schools, as well as cloth accessories such as masks.
She is a mother who lives in the Wakazono area, so you can buy things after consulting with her.
mar (circle)San... Hand massage.
A young mother living in Toyota City.
The gentle massage is soothing.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A one-coin trial price only available at Ofukuichi.
Please give it a try.
Ishinomaki Heiwa Project: Supporting the recovery from the Great East Japan Earthquake
We will be selling friendship bracelets and other items made in Ishinomaki.
A mother from Miyagi Prefecture who lives in Toyota City shares her thoughts.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
In April, the event will be held on the fourth Wednesday of the month, April 22nd (Wednesday).
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
The first anniversary morning market, "Ofukuichi," was a huge success. (This was broadcast on local media.)
On Wednesday, February 25th, 2015, the 8th annual Ofukuichi was held.
This marks the first anniversary. The year has flown by so quickly.
With gratitude
I behaved.
A sweet soup made from simmered red beans.
The dumplings inside are made by Mineasahi in Inabu.
Handmade by "Fuku-chan (Takakoen's mother)".
There are also pickles shared with us by our neighbors.
It becomes a bustling morning market,
Okui Farm's
Natto is also sold out
Dolce Vita's
Pudding and blancmange too
sold out
Acorn Village Inabu's
Chaberin Dango is also sold out
Dashenka Na also
sold out,
Chiki Chiki Bagel too
The bread is sold out.
Takakoen
For the local people
In the cafe space,
full.
Please enjoy the limited edition drinks this time,
At mar (maru), who is exhibiting for the first time,
Warm hand massage.
Soothing winter hand care
Outside, a special experience
Experience inoculating shiitake mushrooms on logs. The children listened intently as they struggled with the wood.
Thanks to all of you, we have reached one year.
thank you.
To everyone who came,
Dear Exhibitors,
To everyone involved
Thank you very much.
This time, immediately after opening,
A customer said, "Congratulations on your first anniversary."
I received a bouquet of flowers.
It's only been a year, but I'm glad I did it.
It was a moment when I thought that.
thank you.
We will continue to hold the morning market "Ofukuichi" for everyone to enjoy.
Good things that are made with care.
Heartfelt products that you can't buy anywhere else.
With the creator's feelings
I would be happy to deliver it to you.
Thank you for your continued support.
This time,
Local media Himawari Network
It will be broadcast on "Yo-i Don" from 9:00 on March 10th.
The next morning market, "Ofukuichi," will be held on Wednesday, March 25th from 10am.
For spring break, we're offering a different experience than usual.
※The planned log-grown shiitake mushroom cultivation has become difficult due to the current situation.
This was the only time this event was held, and the next one has been cancelled. We apologize for the inconvenience.
Look forward to the next one on Wednesday, March 25th
Yuki from the secretariat
