The 19th Ofukuichi Market will be held
The 19th "Ofukuichi" morning market will be held on Wednesday, November 23rd.

Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, November 23, 2016
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
June 22nd Exhibitors,
Chitty Chitty Bagel...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Get it before it sells out.
Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
Shiitake mushrooms grown on logs are delicious, as expected.
This time, it's unclear whether logs will be available for harvesting due to the season.
There are many customers who are looking forward to it,
I'm glad it's growing.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, soy milk, and more made exclusively with soybeans grown in Okui!
They will sell it to you.
It's the season when hot pot is delicious.
How about a soy milk hotpot?
Dashenka Na San...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
I wonder if the dried sardine bread (filled with dried sardines, cheese, walnuts, etc.) from the bread market the other day will also be available.
Every time, we introduce special bread deals that you can't miss out on.
I'm looking forward to seeing what kind of bread will be available this time.
Antenna Shop Kirari ...at a welfare facility in Toyota City for people with disabilities.
We handle manufactured products.
A variety of handmade foods, sweets, and miscellaneous goods made with quality ingredients and with love.
Among them, a large selection will be gathered.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
It is sold by a slightly shy person.
Handmade goods "Maruru" - a shop selling handmade fabric accessories
Lunch sets, placemats, masks, etc. for kindergartens and elementary schools
There are so many different things.
She is a mother who lives in the local Wakazono area, so if you are planning to enroll next year, please feel free to ask her any questions you may have.
I'm sure they'll answer your questions.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
The massage is gentle so that your screams don't reach Ofukuichi.
Please give it a try.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
This time, you will be able to try our popular "Brown Rice Tea with Matcha."
We will also be selling our popular "Hand-picked Matcha Baked Goods" in limited quantities.
Fish will be sold in the parking lot on the south side of Hidamari.
The cafe menu available only on the day is
Christmas version☆
You can eat Santa's Japanese sweets.

Please look forward to the day.
Of course, you can also enjoy hand-picked matcha.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
The next Ofukuichi will be held on November 23rd.
The Ofukuichi market was scheduled to be held on October 26th.
This event has been cancelled due to unforeseen circumstances.
There was no availability at the venue, so we were unable to change to another date.
We sincerely apologize to everyone who was looking forward to this event.
Next time
The event will be held on Wednesday, November 23rd (a national holiday).
We look forward to seeing you all.

Ofukuichi City Office
Summer vacation special event "Ofukuichi" hands-on learning (workshop)
The 18th Ofukuichi Market
Since it's July, we will be holding a special summer vacation event and hands-on workshops.
Date and time: Saturday, July 16, 2016
Time: 10:00-12:00 (excluding bread-making classes)
Location: Multi-generational Salon Hidamari (next to Takakoen)
The courses you can try out are
Part 1
Nori-making experience and nori-tasting Lecturer: Hiroshi Sakai (Sakai Nori Shop)
You will make nori seaweed, a process that people used to do by hand in the past.
We will make nori using fresh nori from Aichi and dry it in the sun. We will also compare the taste of nori harvested in various regions.
Comes with a souvenir of seaweed
Start time 10:00~ / 10:30~ / 11:00~ / 11:30~
Capacity: 5 people each (20 people in total)
Participation fee: 200 yen (includes nori-suki experience, taste comparison, and instructor fee)
No application required: Registration opens on the day
Part 2
Let's knead and make your own bread Instructor: Mikako Fujii(Machupan Owner)
Knead the dough and make your favorite shape of bread. After making it, you can eat it or take it home.
The instructor, Mr. Fujii, was the first manager of the Toyota store of Dashenka Na. He is a professional who has been teaching bread at various Dashenka stores for many years. He is currently the owner of the new store, "Machupan."
Start time: 9:30 to 13:00
Capacity: 8 people. Participation requirements: None, but younger children may be accompanied by a parent (nursery school children must be consulted).
Participation fee: 1,500 yen (including materials and instructor fees)
To apply, please call Takakoen from 9am on July 2nd → 0565-52-3810 (contact: Yukiko Noba) on a first-come, first-served basis.
What to bring: Apron, bandana, towel (for drying hands), take-out boxes or bags (makes about 6)
Part 3
Wood strap making instructor: Donguri Kobo (Inabu)
Draw your favorite picture on scraps of wood from Inabu, Toyota, and connect the wood beads to make your own original strap.
Of course, you can take home the original strap you made.
Start time: 10:00
Participation fee: 300 yen (including materials and instructor fee)
No application required: Registration opens on the day
Part 4
Tea Kabuki Instructor Yoshitaka Noba(Takakoen Garden Owner)
Guess the type of tea by tasting it. Winner of the Kyoto Prefecture Tea Judging Skills Competition (Tea Kabuki is one of the events in the Judging Skills Competition).
Learn from the owner of Takakaen, the highest-ranking tea judging technique in Aichi Prefecture.
There will also be prizes.
Start time: 10:00
Capacity: 5 people per shift (total 20-35 people)
Participation fee: 200 yen (including materials and instructor fees)
No application required: Registration opens on the day
Part 5
To the parents waiting...
☆Healing space☆Lymphatic massage&Beautiful Skin Therapist: Kyoko Kato
A full body massage from the soles of the feet to the shoulders without using herbal tea oil, with clothes on.
Start time: 10:00 Participation fee: 15-minute course 500 yen 30-minute course 1000 yen (includes original herbal tea)
Application: Advance reservations accepted or reservations accepted on the day of opening
There are many rare hands-on courses available, so please come and join us!
(The photo below is from a past summer special experience, Ofukuichi.)




This experience is being held thanks to the kindness of all the instructors. In addition, the profits from the Ofukuichi fairs up until now have been used to cover venue fees, etc.
Thank you for your support.
The 17th Ofukuichi Market was held
The 17th Ofukuichi Market was held on Wednesday, June 22, 2016.
It looked like it was going to rain,
The weather remained cloudy throughout the Ofukuichi market.

Kondo Shiitake Garden's log-grown shiitake mushrooms,

Chiki Chiki Bagel's Teriyaki Chicken Bagel
At the local cafe in Takakaen
Today only: Rich matcha latte and Quatre Saisons pudding.
There was a variety of activities, and it was very lively.
Amid concerns about the weather,
I was very happy that so many people came.
thank you very much.
Our next special summer experience will be held on Saturday, July 16th.
More details will be posted on the blog tomorrow.
This is Yuki from the secretariat.
After the Ofukuichi market ended,
I had a matcha latte with my kids using soy milk from Okui Farm.
I tried making a raw pumpkin salad using Tokuhachi Farm's "Delicious Raw Pumpkin."
The raw pumpkin salad had an interesting texture and was a big hit with the kids.
The next day, I had Darshenka's bread for breakfast.
I also thoroughly enjoyed Ofukuichi.
The 17th morning market "Ofukuichi" will be held
The 17th "Ofukuichi" morning market will be held on June 22nd.

Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, June 22, 2016
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
June 22nd Exhibitors,
Chitty Chitty Bagel...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Get it before it sells out.
Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
Shiitake mushrooms grown on logs are delicious, as expected.
During the winter, logs of shiitake mushrooms are not available.
Many customers are looking forward to it.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
The season for chilled tofu is almost here.
Enjoy it for lunch.
Dashenka Na San...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
Every time, we introduce special bread deals that you can't miss out on.
I'm looking forward to seeing what kind of bread will be available this time.
Antenna Shop Kirari ...at a welfare facility in Toyota City for people with disabilities.
We handle manufactured products.
A variety of handmade foods, sweets, and miscellaneous goods made with quality ingredients and with love.
Among them, a large selection will be gathered.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
There are vegetables that you won't find in supermarkets,
It's fun to watch.
mar (circle)- A mother from Toyota City
Relax with a hand massage.
Last time, Mar had to be suddenly hospitalized and was on leave.
This time, we have a customer waiting to receive a hand massage.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
It is sold by a slightly shy person.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
Please give it a try.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
This time we will be enjoying cold-brewed "Fukamushicha" tea, perfect for summer.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Fish will be sold in the parking lot on the south side of Hidamari.
There will be a cafe menu that is only available on the day, and of course, you can also taste hand-picked matcha.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
In July, on Saturday the 16th, we will be holding a special summer vacation event called ``Experiential Learning.''
There will be a bread-making class by former Dashenka instructor "Machupan",
You can experience things like sukiyaki seaweed.
We are currently discussing the details.
We will announce it on our blog as soon as it is decided.
This is Yuki from the secretariat.
The 16th Ofukuichi was held.
Wednesday, March 30, 2016
The 16th "Ofukuichi" was held.
This time it's spring break,
We had a mini experience together with the morning market.
OLIVE OLIVE-san,
They let me try my hand at Saori weaving.
Saori "Quick Weaving" experience.
I'm obsessed with quaint, colorful yarns.
Have you created a piece that you like?
There were also many other mini-experiences.
"When are you going to do it again?"
It was great to hear the children's happy voices.
Next up, we will be holding a special experience called "Ofukuichi" in the summer on Saturday, July 16th.
Thank you for coming.
Please come visit us again.
This is Yuki from the secretariat.
The 15th "Ofukuichi" morning market was held.
The website was under construction,
I'll let you know what's been happening so far, albeit a little late.
Wednesday, February 24, 2016
The 15th morning market, "Ofukuichi," was held.
Thanks to all of you, we have reached our 2nd anniversary.
First time exhibiting. Macchupan.
Moreover, they were a valuable exhibitor before the opening.
Made with homemade natural yeast made from local fruits and domestic wheat
A bakery in Okazaki City.
The store will open at the end of April.
First store: Sakai Nori Store.
A seaweed specialty store in Nagoya City.
Freshly baked seaweed from Aichi Prefecture
He brought it to me.
In addition, Mr. Inabu of Acorn Village,
Chiki Chiki Bagel
Okui Farm
Foot Reflexology Massage by Sugino
Takakaen exhibited.

In appreciation of the 2nd anniversary of Ofukuichi,
Fuku-chan handmade
We served sweet sake.
Made with glutinous rice from Okui Farm and rice koji
Amazake from Aichi Prefecture.
It was sugar-free,
It was a delicious amazake with a natural sweetness.
This was Machupan's first time exhibiting.
There was a long line when the store opened on April 30th, and it has been so popular since then that bread has sold out every day by 12 o'clock.
Those who were able to get an early taste at Ofukuichi were lucky.
The 14th "Ofukuichi" morning market will be held.
The morning market "Ofukuichi" will be held on November 25th.
Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, November 25, 2015
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot: East side of Takakoen, Parking lot with Takakoen sign
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The 14th event will be held on November 25th.,
Dolce Vita San...An Italian restaurant in Toyota City.
They sell pudding made with specially selected eggs, roasted green tea blancmange, and more.
In addition to using locally produced ingredients, the food is handmade using a wide range of carefully selected ingredients.
A dessert that brings out the flavor of the ingredients.
He said, "I want my customers to be happy." I agree.
There are already pre-orders available.
Get it before it sells out.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
You can also find new products such as bean snacks.
Stay tuned.
Antenna Shop Kirari ...at a welfare facility in Toyota City for people with disabilities.
We handle manufactured products.
A variety of handmade foods, sweets, and miscellaneous goods made with quality ingredients and with love.
Among them, a large selection will be gathered.
I'm looking forward to seeing a different selection than last month.
Chitty Chitty Bagel...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Get it before it sells out.
Kokui FarmWe strive every day to produce safe, high-quality produce, and are particular about "delicious."
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
You can also find new products such as bean snacks.
Stay tuned.
Dashenka NaSan...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
Every time, there are special deals on bread that you can't miss out on.
What's today's recommended bread? Just ask.
I'm looking forward to seeing what kind of bread will be available this time.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
There are vegetables that you won't find in supermarkets,
It's fun to watch.
mar (circle)- A mother from Toyota City
Relax with a hand massage.
Mar has customers lining up without a break.
This time, the customers are eagerly awaiting a hand massage.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
If I screamed, "Ahhh, it hurts!", the peaceful atmosphere would be ruined.
At Ofukuichi, they give you a massage that is fairly relaxed.
However, depending on the area you stimulate, it may still hurt.
If you don't like extreme pain, try this out.
Fishmonger・They bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
The current person in charge is a shy guy.
Please talk to me.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
It's the season when we start to miss hot tea,
You can relax and enjoy some hot tea.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Fish will be sold in the parking lot on the south side of Hidamari.
There will be a limited-time cafe menu available on the day.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
Morning market "Ofukuichi" will be held on October 28th
The 13th "Ofukuichi" morning market will be held.
Providing food and other items based on the idea that "food is medicine"
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, October 28, 2015
10:00-12:30
Location: Hidamari (next to Takakaen)
15 minutes walk south from Meitetsu Wakabayashi Station
☆ Fuku-chan will be serving sweet red bean soup from 11am.

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot South side of Hidamari, North side of Hidamari,
Temporary parking lot Wakazono Sports Ground
Takakoen Parking Lot: East side of Takakoen, Parking lot with Takakoen sign
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The 13th event will be held on October 28th.,
Antenna Shop Kirari ...at a welfare facility in Toyota City for people with disabilities.
We handle manufactured products.
A variety of handmade foods, sweets, and miscellaneous goods made with quality ingredients and with love.
Among them, a large selection will be gathered.
Chitty Chitty Bagel ...A bagel specialty store made with domestic wheat and homemade yeast
A bakery in Anjo that specializes in bagels.
Chewy bagels with chicken, kinpira, etc.
It goes perfectly with a bagel sandwich.
It's more filling than it looks, so it's recommended for lunch.
Get it before it sells out.
Kondo Shiitake Garden Shimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
Shiitake mushrooms are delicious, whether fried or boiled.
Many customers look forward to receiving the logs of shiitake mushrooms.
Fresh shiitake mushrooms are delicious in autumn. There may also be nameko mushrooms. I'm looking forward to it.
Kokui Farm We strive every day to produce safe, high-quality crops, and are particular about "delicious" food.
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They will sell it to you.
The new product, pure rice vinegar, will also be available for the first time.
Stay tuned.
Dashenka NaSan...a shop that sells handmade bread made with natural yeast and baked in a stone oven
Dashenka brings a variety of different items every time.
Ofukuichi is a hidden gem, with exclusive breads and new products available.
Last time, there was a flat rate and some great value bread.
Every time, there are special deals on bread that you can't miss out on.
I'm looking forward to seeing what kind of bread will be available this time.
Tokuhachi Farm Mr./Ms.... He grows vegetables in the Asuke area.
Vegetables grown without the use of pesticides or chemical fertilizers.
They bring you fresh seasonal vegetables.
There are vegetables that you won't find in supermarkets,
It's fun to watch.
mar (circle)- A mother from Toyota City
Relax with a hand massage.
Last time, Mar had to be suddenly hospitalized and was on leave.
This time, we have a customer waiting to receive a hand massage.
Cedar tree San...A reflexology massage shop in the Yoshiwara area.
You enter through the garden and receive a massage in a slightly secluded space.
A trial price only available at Ofukuichi.
Please give it a try.
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
andTakakoen ... All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
It's the season when we start to miss hot tea,
You can relax and enjoy some hot tea.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Fish will be sold in the parking lot on the south side of Hidamari.
Local contributions, cafe menu, etc.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
Organized by Takakaen
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
Summer vacation hands-on learning event "Ofukuichi" will be held
July 18, 2015 (Sat) 10:00-12:00
Borrowing a sunny spot next to Takakaen
Special summer vacation project: Experiential learning.
Experience 1
Make chopsticks using Toyota's cypress
Lecturer: Masaaki Higuchi (Representative of Mori no Hiroba)
Contents: Make your own chopsticks out of hinoki cypress. After making them, join in the Nagashi Somen (flowing noodles) experience.
Eat some somen noodles and enjoy freshly made hashi.
Start time: 10:00~ / 11:00~ 1 hour each
Capacity: 5 people each (10 people total) Participation requirements: 1st grade or above
Participation fee: 500 yen (includes materials and Nagashi Somen participation fee)
Applications: From July 10th, telephone reservations → 090-3560-1879 (contact person: Higuchi)
Experience 2
Original tea making
Lecturer: Yoshitaka Noba (Owner of Takakaen)
Contents: Grind your own powder using a stone mill and make matcha.
You can make your own original tea using the matcha you make and take it home with you.
Start time: 10:00 - Participate at any time
Participation fee: 100 yen
No application required: Registration opens on the day
Experience 3
Learn about Nori (seaweed)
Lecturer: Hiroshi Sakai (Sakai Nori Shop)
Contents: Are there actually many different types of nori? Learn how nori is made, compare different types of Mikawa nori, and try grilling nori.
After your nori grilling experience, you can eat it right away, or pour it over somen noodles.
Start time: 10:00 - Participate at any time
Participation fee: 100 yen (including ingredients for the nori grilling experience)Comes with a souvenir of chopped seaweed)
No application required: Registration opens on the day
Experience 4
Toy crafts
Lecturer: Sanagedai Toy Library
Contents: A simple toy craft. Make and play with a "surprise balloon."
Start time: 10:00
Participation fee: Free
No application required: Registration opens on the day
Experience 5
Make your own original postcards with eraser stamps
Lecturer: Tsumugi (Community Activity Support Center)
Contents: Make your own original postcard using an eraser stamp.
We have handmade postcards made from kenaf (a plant) available.
You can stamp it however you like and make a summer greeting card or your own favorite postcard.
Start time: 10:00
Participation fee: 50 yen (including materials and handmade postcards)
No application required: Registration opens on the day
and,
Those who have experienced it can participate
It's a bamboo flow somen noodle dish..
Although it is called Nagashi Somen, what flows down the street is
Homemade chilled noodles from Heartpia Toyota no Mori.
and,
Seasonal local vegetables,
cheese,
There are plenty of other fun things to do.
The flowing somen noodles were played on a bamboo slide (?) made by Mori no Hiroba in Toyoda.
So, let's do it.
Participation fee: 100 yen
Number of people limited: 5 people per time slot
Time: Starts at 10:30
(held every 15 minutes)
Those who take the chopstick lesson will also receive Nagashi Somen noodles.
This summer's experience of the Ofuku Market is
This is done purely through the kindness of the instructor.
In addition, we use the profits from the Ofukuichi fairs to cover the rent for the venue.
Dear past exhibitors,
We would also like to thank everyone who came to Ofukuichi.
thank you.
If you have any questions, please contact Yukiko Noba, Takakaen/Ofukuichi representative and secretariat.