Featured in Chunichi Shimbun and Home News
(Continuing with a look back at this year.)
Featured in Toyota Miyoshi Home News on August 16, 2014.

Ofukuichi Market on July 21st
"Summer Holiday Special Project: Experiential Learning (Workshop)"
and,
Went there on July 27th
"Chaberin Dango 1st Anniversary Event"
This is about.
The Chaberin Dango 1st anniversary event held at Acorn Village Inabu was
It was also featured in the Chunichi Shimbun.

Thank you for coming to the 4th morning market "Ofukuichi" despite the heat.
The 4th Ofukuichi was held on Wednesday, June 25th.
In the heat, many people have been waiting since 9:15.
I'm grateful that so many people came.
This time too
I've heard some testimonials from customers.

Italian cuisine
Dolce Vita
...The roasted green tea blancmange was delicious.

Chitty Chitty Bagel
...It's very filling when you eat it.
...The chicken bagel sandwich is delicious.

Kondo Shiitake Garden
...Even though it's made from logs, it's a great value.

Dashenka Na
...I wanted to buy it. I'm glad I was able to buy it.

Okui Farm
...Natto is delicious and children eat it.

Walnut School Cafeteria
...Homemade furikake is fun.

Yutari-san
...Stylish.

Yuyu Kobo
...Wooden cars are nice.

Takakoen
...You can make it with cold water. It's delicious.

Takakoen
Local cafes
...Matcha au lait, it has the taste and aroma of matcha and is delicious.

Plum blossoms are a local delicacy.
···happy.

Fishmonger
It was delicious last time.

Forest Square
I want a café.
We received a variety of comments, such as:
Raw shiitake mushrooms, roasted green tea blancmange, chicken bagel sandwiches, various breads, matcha sets with chaberin dango, etc. were all sold out.
Despite the heat, the morning market was bustling with people and was a fun experience.
Many people came slowly after 10:30,
There was a wait for parking,
There was no major confusion and the morning market was bustling.
Thank you to everyone who came and to all the exhibitors,
Thank you for coming despite the heat.
The next Ofuku Market will be held on Monday, July 21st (national holiday), and will feature a special summer vacation event and hands-on workshops.
The next morning market, "Ofukuichi," will be held on Wednesday, October 22nd.
Stay tuned.
Yuki from the secretariat
Thank you for the 3rd Morning Market "Ofukuichi".
The 3rd Ofukuichi was held on Wednesday, April 16th.
We are grateful that so many people came this time as well.
This time, I had to take photos of the exhibitors' products before they were all gone...
First, start shooting before opening

First time exhibiting
Kondo Shiitake Garden
The dry weather continued and we couldn't harvest fresh shiitake mushrooms.
He brought us some dried shiitake mushrooms harvested in the spring.

This time, as a muffin shop
Exhibitor Koha
There's also quiche, which is different from usual.
Product lineup

Okui Farm
Preparing for opening

Yutari-san
Beautifully decorated
All set

Takakoen
This time, a younger tea girl than usual
The atmosphere is perfect

Attori
A wide variety of sweets
Looks delicious.
I went outside to see what was going on...

Ofukuichi Market Procession
Even before it opens,

They were lined up.

The fishmonger
Everything is ready.
very soon
10 o'clock
I hurried inside the room.

Representative of Ofuku City
Takakaen Garden Owner Noba Yoshitaka
I was giving a speech before the opening.

When you open it,
Very crowded
Dashenka Na-san too

Takakaen cafe space
Many people
It overflowed.

Inabu-san from Acorn Village
Chaberin dango,
New products unveiled at Ofukuichi Market

Maruru-san is
In the garden on a mild autumn day
Spend time talking with customers

Charlie's Garden
A garden surrounded by flowers
moreover
In a wonderful space

Local vegetables too
Under the blue sky
Lively sales

Sugino-san,
You enter the room from the courtyard.
A bit of a private room.
It's a healing space.
This time too, many people came,
It was well received.
Muffins, matcha, various dried shiitake mushrooms, bread, tea dumplings, silken tofu, chiffon cake with fresh cream, etc.
They sold out one after another.

Ofukuichi staff, exhibitors, and Orange Mama
Thank you to everyone who came.
The morning market "Ofukuichi" is closed in May.
May 7th (Wednesday) In collaboration with Orange Mama,
We will hold a tea picking experience and a gathering to enjoy new tea.
The next Ofukuichi will be held on Wednesday, June 25th.
This is Yuki from the secretariat.
The 3rd Ofuku Market will be held on Wednesday, April 16th. *Added
3rd Morning MarketOfukuichi" will be held.
* Based on the idea that "food is medicine," we provide food and other items.
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, April 16th
10:00-12:30
Location: Hidamari (next to Takakaen)

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot, South side of Hidamari, North side of Hidamari, and the vacant lot of the former A-Co-op Yoshinaka branch
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The third event will be held on April 16th.
Kondo Shiitake GardenShimoyama Shiitake Farm is a traditional mushroom farm that grows shiitake mushrooms on logs.
Shiitake mushrooms are delicious, whether fried or boiled.
Carrying logs is hard work, and many people quit.
I'm glad to see young people taking on this challenge. Thank you and keep up the great work.
Dashenka NaMr. Miss···A shop selling handmade bread made with natural yeast and baked in a stone oven
Dashenka is extremely busy after opening a new store at JR Takashimaya
Due to the TV broadcast, it seems that bread is running out one after another at each store.
Ofukuichi may be a hidden gem. (There were a lot of people there last time too.)
I wonder if there will be any limited edition bread at Ofukuichi this time too... I'm excited!
Attori...A chiffon cake shop made with 100% local rice flour.
We use local ingredients as much as possible to make our rice flour chiffon cakes and soy pulp cookies.
The simple taste of okara cookies is something I would like to give to my children,
Once I buy it, I can't stop eating it.
koha ...A shop that sells bread made with homemade yeast and healthy sweets.
This time, we will be exhibiting as a muffin shop.
The sense of how to combine ingredients is amazing.
I'm looking forward to seeing what kind of muffins they make this time.
Kokui Farm We strive every day to produce safe, high-quality crops, and are particular about "delicious" food.
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They sell it. My child also loves tofu and natto.
Acorn Village InabuSan... Inanabu roadside station.
Mineasahi rice is said to be a mythical variety. Mineasahi rice and its rice flour are only available in Inabu, the birthplace of Mineasahi.
They also sell chaberin dango (sweet rice dumplings) at the request of local residents.
Actually, Mr. Inabu from Acorn Village,
In order to protect the rice landscape of Inabu, we are working hard to take on Inabu's Mineasahi rice from farmers.
As abandoned farmland became a problem, we wanted to do something to help, and that's why we created Chaberin Dango.
Tea dumplings made with Inabu Mineasahi and Takakoen teas and natural water pumped up from underground.
Don't miss this opportunity. ...It will be sold in a special version only at Ofukuichi.
(The exhibit will represent Inabu's feelings for the farmland.)
FishmongerThey bring you fresh fish.
In fact, it can be quite difficult to buy fish at Takakaen.
Even if the owner buys products labeled as wild, they won't eat them because "they smell like farmed feed."
When I was worried because I couldn't tell just by looking at it, a neighbor introduced me to
This fish shop.
My neighbors came from Sendai and had a hard time trying the fish here.
Apparently they met and were introduced to this fishmonger.
Since then, it has become easier for me to choose fish.
"Please give us safe, wild-caught fish that haven't been fed farmed feed."
I always request this.
RelaxationSan...Antique and household goods store
Yutari is a shop in Toyota City that sells a variety of small items.
The space is a perfect fit for Ofukuichi.
Please take your time to watch.
Inabu Agri Renaissance...Volunteers who handle agricultural products and agricultural processing in Inabu,
This time, Charlie's Garden will be there, bringing flowers they have grown in Inabu.
*Added
MaruruSan... Cloth accessories
Your child will be moving up to the next grade or higher, so have you forgotten to buy anything?
They sell small items such as cloth masks and placemats.
You can purchase items while consulting with local mom Maruru about any questions you may have.
...I have to buy masks for my elementary school kids.
andTakakoen...All types of tea, including hand-picked matcha and hand-picked deep-steamed tea
In pursuit of delicious tea, we are particular about soil preparation using organic fertilizer.
We only sell tea that the owner is satisfied with.
Enjoy the deep flavor of hand-picked tea, made with meticulous attention to detail.
Local vegetablesFish will be sold in the parking lot on the south side of Hidamari.
We are currently considering a set that will only be available on the day.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Yukiko Noba
Supporters: Tomoyo Ishikawa and Satomi Shirai
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
Ofukuichi was featured in the Mainichi Shimbun and Chunichi Shimbun.
Ofukuichi was featured in the Mainichi Shimbun (Aichi Prefecture edition) and the Chunichi Shimbun (Mikawa edition).

Ofukuichi Market Chunichi Shimbun

Ofukuichi Mainichi Shimbun
The first and second Ofukuichi events were a huge success.
2 days ago
In the July discussion on the "Ofukuichi Summer Vacation Special Project Workshop (Participatory Classroom)"
In the afternoon and evening, I had a meeting with Kurumi and Koha.
We had a meeting with Mori no Hiroba from the evening until late at night.
They are truly wonderful members, and I am deeply impressed by each and every one of their thoughts and ideas.
I am once again grateful to have met you all.
Local residents, customers, and exhibitors alike,
I once again thought that I hope this morning market will be enjoyable for everyone.
Secretariat yuki
The 2nd Ofukuichi Market was a huge success
The second Ofukuichi Market was held on Wednesday, March 19th.
Anyway, I'm grateful that so many people came.
At 9:10, those who started lining up were at the front,
A line formed before the store even opened.
Starting at 10 o'clock

Ofukuichi Morning Market
Like this

Ofukuichi Market is bustling with activity
Everywhere was a huge success

Ofukuichi Dashenka・Na
Ofukuichi limited bread
They made it on purpose
Dashenka Na
...The matcha bread sold out in no time.

Ofukuichi koha
Exciting every time
Lots of fun
koha-san
...There was a lot...but it sold out in no time.

Also known as an illusion
Acorn Village Inabu's
Inabu's Mineasahi joined
Breakfast set also available
...sold out in 50 minutes
Of course, chaberin dango was also popular.

Ofukuichi Okui Farm
Made with soybeans grown in our own garden
Tofu, natto, etc.
Okui Farm.
The shop was bustling with repeat customers who had purchased from the previous time.
Tofu...sold out.

Local vegetables too
Very popular.
The sweet potatoes that had been dug up from their holes the day before were also sold out.
It can be stored underground and stay fresh.
Hats off to the wisdom of the past.

Ofukuichi Yutari
Wonderful miscellaneous goods and antiques
Yutari-san.
For detailed handiwork
Customers are impressed.

In the front parking lot outside,
Fishmonger.
Focusing on natural products,
Fresh fish delivered directly to you.

Stylish and cute accessories
natural ☆colors
Warm sunshine and gentle accessories
It was wonderful.

Ofukuichi Takakoen
Carefully selected tea, starting from cultivation
Takakoen.
Later, I heard, "Takakoen-san was standing next to me,
I heard that they couldn't buy it.
Maybe it was because the whole thing was amazing.
If you want to take your time looking around, we recommend coming after 10:30.

Ofukuichi Forest Square
They are working to promote the importance of forest creation.
Forest Square.
This time it smells like wood
Not just creating art...
Made from wood from Toyota City
We also had a live performance by Cafón.
Sanshin with local people
They also co-starred...
Foot reflexology massage... "Suginoki" will also be exhibiting.
Every time I want to get a massage, I can't.
I hope I can do it next time.
I am so grateful that so many people came.
If you want to take your time and enjoy the sights,
I think it would be best to come between 10:30 and 11:00.

Takakaen Community Rest Area
With the support of local people
It is made up
Takakaen
A cafe space for the local community to relax.
It's open after 11am.
Thank you to everyone who came and to the exhibitors.
It was very crowded, so
I'm sorry to those who couldn't relax as much as they wanted.
In the future, we would like to think about creating a space where small children and mothers can relax.
Also, after 11:00, it is perfect for those who want to take their time and enjoy the exhibits.
You might even get to hear some behind-the-scenes stories about their dedication (laughs).

With Ofukuichi staff
The next session will be on Wednesday, April 16th.
Newly added are Kondo Shiitake Garden, which grows shiitake mushrooms on logs,
Attori will be exhibiting sweets made with local rice flour.
This is Yuki from the secretariat.
Ofukuichi will be held on Wednesday, March 19th
Morning marketOfukuichi" will be held.
* Based on the idea that "food is medicine," we provide food and other items.
Based on this philosophy, we named the market "Ofukuichi" so that everyone can enjoy delicious food and abundant happiness.
Date and time: Wednesday, March 19th
10:00-12:30
A short live performance will be held from 11am
Location: Hidamari (next to Takakaen)

64 Yashikihata, Yoshiwara-cho, Toyota City
For inquiries, please contact Takakoen at 0565-52-3810.
Person in charge: Yukiko Noba
Parking: Hidamari Parking Lot, South side of Hidamari, North side of Hidamari, and the vacant lot of the former A-Co-op Yoshinaka branch
Takakoen Parking Lot The parking lot on the east side of Takakoen where the Takakoen flag is standing
*There is not much parking available, so if you can come on foot, please do so.
*Please refrain from parking anywhere other than designated areas.
Ofukuichi's Promise
1. Provide products that show the producers and processors of food and ingredients.
1. Avoid using additives as much as possible.
1. Cherish the warmth of handmade items.
The second event will be held on March 19th. Exhibitors are:
koha ...A shop that sells bread made with homemade yeast and healthy sweets.
They make wonderful, heartwarming bread and sweets.
A variety of breads and sweets that you've never seen before.
I'm looking forward to seeing what they'll create this time.
Kokui Farm We strive every day to produce safe, high-quality crops, and are particular about "delicious" food.
Healthy crops grown like our own children are unique.
Domestically produced soybeans are a precious crop, accounting for less than 5% of the total.
What's more, we offer tofu, natto, miso, and other items made exclusively with soybeans grown in Okui!
They sell it. My kids love it too. Please try the tofu and natto.
natural★colorsFlower arrangements, wreaths, fabric accessories, remade cans, etc.
A group of threenatural★colors One of them is a mom who lives nearby.
Acorn Village InabuSan... Inanabu roadside station.
Mineasahi rice is said to be a mythical variety. Mineasahi rice and its rice flour are only available in Inabu, the birthplace of Mineasahi.
They also sell chaberin dango (sweet rice dumplings) at the request of local residents.
Actually, Mr. Inabu from Acorn Village,
In order to protect the rice landscape of Inabu, we are working hard to take on Inabu's Mineasahi rice from farmers.
As abandoned farmland became a problem, we wanted to do something to help, and that's why we created Chaberin Dango.
Tea dumplings made with Inabu Mineasahi and Takakoen teas and natural water pumped up from underground.
Please take this opportunity.
(The exhibit will represent Inabu's feelings for the farmland.)
Forest SquareMr./Ms....is working to spread awareness of the importance of forest creation in Toyota City.
You can paint on the cedar trees of Toyota. Amazing.
Draw your thoughts on this board, which has a gentle wood scent that will make you feel at ease.
Crayons will be provided, but you are welcome to bring your own.
Both children and adults are welcome to participate, and you can take home your finished work.
You can also experience the Peruvian instrument "Cajon" made from Toyota wood.
...There will also be live music starting at 11am.
Dashenka NaMr. Miss···A shop selling handmade bread made with natural yeast and baked in a stone oven
In fact, everyone at Dashenka's shop is a baker.
The way they carefully sell their homemade bread conveys the feelings of the makers.
I've seen people making their own yeast,
Seasonal fruits scrunched by hand...
It must be delicious... or so I thought.
Neighboring CitySan... is a group of shops and artists active in Toyota City.
This time, you will see an antique shop.
...Due to circumstances, the delicatessen owner will be unable to attend. We apologize to those who were looking forward to it.
and,
Takakoen ...In pursuit of delicious tea, we are particular about everything from soil preparation using organic fertilizer to cultivation.
We only sell tea that we are satisfied with.
This time, we were thinking of canceling the cafe in the cafe space...
We received word from our neighbors that they would be happy to help.
I'm grateful. I'll do my best with the help of my neighbors.
Last time, we received feedback that people wanted to buy tea, so we will be selling that as well.
We also have limited edition sets available on the day, as well as this month's "Trial Team."
We also have local vegetables. This time, a fishmonger will also be there. Fish will be sold in the parking lot on the south side of Hidamari.
Yoshitaka Noba, Representative of "Ofukuichi"
Secretariat: Tomoyo Ishikawa and Yukiko Noba
I hope that this morning market will become one that local people can enjoy.
This is Yuki from the secretariat.
Ofukuichi was a great success.
This is Yuki from the Ofukuichi secretariat.
Today we held our first morning market.
I was feeling nervous, wondering if customers would come and what would happen...
I was pleasantly surprised by how many people came.

Amidst great success and chaos,
Suddenly, I looked around

koha-san
,
About 40 minutes after opening,
Items are selling out everywhere.
Bread, sweets, prepared foods, pickles, tofu, sweet potatoes, soy milk hotpot set, flowers,
The cafe's chaberin dango, kiriboshi daikon radish...
They sold out in no time.

Koi Farm

Yutari-san

Walnut School Cafeteria


cut flowers

Mori no Hiroba Work

Takakaen Cafe
Thanks to you, the event was a great success.
Thank you to everyone who came.
We apologize to everyone who was unable to enter Takakaen Cafe and to the many people who were unable to purchase items because they were sold out.
Thank you to all the exhibitors.

With Ofukuichi staff
The next session will be on Wednesday, March 19th.
The exhibition schedule will be announced at a later date.
The current plan is to have the Acorn Village Inabu
Dear Koha,
Foot massage by Sugino-san
natural*colors
Mori no Hiroba
We at Takakoen
And more will be exhibited.
We look forward to seeing you all.
"Chaberin Dango" was featured in the Japan Agricultural Newspaper.
On September 18th, 2013, an article about "Chaberin Dango" was published in the Nihon Nogyo Shimbun.

Posted on September 18, 2013
We hope that it will become a specialty product of Toyota City and Aichi Prefecture as well.
I want to make something better.
"Chaberin Dango" was developed with the aim of becoming a beloved specialty of Toyota City.

An article about Chaberin Dango was published in the morning edition (Toyota edition) of the Chunichi Shimbun today (June 20, 2013). The name "Chaberin" comes from the Mikawa dialect words "taberin" and "shaberin." The name was chosen with the hope that people would enjoy the dango with Japanese tea and have lively conversations.